Welcome to Spadafora's Bar & Restaurant. Our recent awards include "Best in the Burg" Marinara Sauce (2010) and Pittsburgh Magazine's 2011 "Best Kept Secret" and 2011 runner up for "Best Non-Chain Italian Restaurant." Our fish sandwiches have also received multiple awards. City Paper ranked us 3.5 out of a possible 4 stars.

Our core menu features many Spadafora family recipes imported from Sicily and Consenza in Calabria. These southern regions of Italy are known for sauces, pasta and seafood. Our daily specials often feature fare from America and around the world.

Our Kitchen’s Spring Hours of Operation

Monday - CLOSED

Tuesday through Thursday – 11:30 a.m. to 9:00 p.m.

Friday – 11:30 a.m. to 10:00 p.m.

Saturday - 4:00 p.m. to 10:00 p.m.

Sunday Dinner – 4:00 p.m. to 9:00 p.m.

We will open Mondays, and Saturday & Sunday afternoons for private parties.

HAMPTON LIBRARY FUND RAISER

   We will be donating 10% of all revenue from food
   sales to the Hampton Community Library on
   May 29th 30th and 31st.

 



 

 

 





 

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